To help farmers cope up and mitigate effects of climate change in coffee production and their other crops and livestock, AFCE Uganda committed to conduct rural appropriate field based demonstrations training on climate resilient agricultural techniques.
Some farmers have already adopted and practicing climate smart technology such as use of organic pesticides and manure, digging trenches or use of contours, mulching and stumping, pruning and de-suckering among others.
Promotion of Climate Resilient Agronomy

[…] Promotion of Climate Resilient Agronomy Practices […]